How to cook sauerkraut and large intestine

As the saying goes, food is the most important thing for people. If the diet is unhealthy, the human body will easily have problems. We must ensure a healthy diet and a balanced nutrition. The recipe of sauerkraut and large intestine stew is very simple, and the ingredients are relatively common in our lives. It is cheap and is a frequent guest on many family tables.

1. Boil the processed large intestine in boiling water, wash and cut into pieces.

2. Wash the sauerkraut, tear it into pieces and cut it into dices; wash the ginger and cut it into strips; wash the red pepper and cut it into beads.

3. Heat the pan and add oil. When the oil reaches the right temperature, add the shredded ginger and stir-fry until fragrant. Add the sauerkraut and soy sauce and stir-fry for a few times. Then add the large intestine, white sugar, red pepper and cooking wine.

4. Stir-fry evenly and put into the pressure cooker.

5. Cover the pot and cook on medium heat for 5 minutes, then on low heat for 10 minutes. When the pot boils, add chicken stock, mix well and serve.

I believe that food with good color, aroma and taste is everyone’s favorite. The sauerkraut and large intestine pot will definitely make you scream with excitement. I believe many people have eaten it. Go to the market to buy fresh ingredients and learn to make it once, because it is not difficult at all.