How to quickly knead the dough into a glove film (bread) by hand - without beating or waking the dough

How to quickly knead the dough into a glove film (bread) by hand - without beating or waking the dough

It is difficult to prepare a sumptuous dinner, but it is not difficult to make some home-cooked meals to satisfy the family. There are many ordinary ingredients in life that can be made into delicious dishes. It depends on whether we know how to make them. Kneading the dough by hand quickly to make a glove film (bread) - the method without beating or letting the dough rest is simple, high in nutritional value, and highly recommended.

1. Dissolve the yeast with some milk

2. Mix all ingredients except butter and salt.

3. Add the mixed solution of milk and yeast while stirring the noodles with chopsticks. If it is not enough, continue to add milk and stir the flour into flocs.

4. Next, knead the dough with your hands. Make sure the dough is moist. The way to check is that it sticks to the palm of your hand without falling off.

5. If it does not reach this level, continue to add milk (high-gluten flour absorbs water strongly and needs more milk)

6. Only when you reach this level can you proceed to the next step

7. Knead the dough until the “three lights” are on: the basin is shiny, the dough is shiny, and the hands are shiny.

8. It only takes two or three minutes

9. At this time, the dough does not stick to your hands and is very soft.

10. Push the dough from one side of the basin (closer to you) to the far side, just like washing clothes with a washboard, and repeat this action.

11. Knead until a rough film is formed

12. It will take about seven or eight minutes.

13. Add softened butter at room temperature (not melted) and knead the butter into the dough until the dough is smooth.

14. It takes about 3 minutes

15. After the butter and flour are fully mixed, repeat step 6

16. After kneading the butter into the dough, it will take about six or seven minutes to knead out a glove-like film.

17. There are also many small bubbles on the film, which means the fermentation will be very good!

Cooking itself is not a difficult task. As long as you are determined, you can learn how to knead the dough by hand and quickly make glove film (bread) in a short period of time - without beating or letting the dough rest.

<<:  How to make raisin rolls (medium size)

>>:  Toasted chicken breast with cherry tomato salad

Recommend

How to make Matcha cheese ice cream

With today's booming economy, more and more p...

How to pickle Sichuan sauerkraut?

Pickled vegetables are an indispensable delicacy ...

How to make sushi?

Making sushi is very simple. The main ingredients...

How to make oatmeal cookies

In order to stay healthy, in addition to maintain...

How to make stir-fried pork shreds

Do you have a kid? Do you think about food for yo...

How to make oatmeal rice bean bread

Maybe you are studying away from home, or maybe y...

How to make dumplings stuffed with leeks and eggs in Northeast China

What skills do you need to master in order to mak...

How to make vegetable dumpling wrappers

As people's living conditions have improved, ...

How to make pear papaya tea

Now that people’s lives are better, they have bec...

How to make milky raisin toast

In today's world where cancer is rampant, hav...

How to make stir-fried pork with red pepper

Stir-fried pork with red pepper is a healthy and ...

How to make soft-roasted crucian carp Sichuan style

Soft-braised crucian carp is a common Sichuan dis...

Homemade stir-fried cabbage with black fungus

Stir-fried cabbage with black fungus is a common ...

How to make five-spice sesame cake

Now that people’s lives are better, they have bec...

How to make pickled ginger in bean paste

When you are married or have a significant other,...