How to make cherry tomato chocolate cake

Food, clothing, housing and transportation are important components of life. Among them, "food" has always been the most important thing for Chinese people. Only by eating well can we ensure a good body. Only with a good body can we work and study better. The method of cherry tomato chocolate cake is very simple and it tastes very good.

1. Whip the cream until it forms peaks.

2. Add a layer of cream, a layer of sandwich fruit, and a layer of embryo. Smooth it out without exposing the embryo.

3. Use the white chocolate you usually eat at home. Tilt the fruit knife downward at a 45-degree angle. Press down hard with your thumb. Thin slices will appear.

4. Stick it evenly on the edge of the cake

5. Prepare the chocolate topping! Melt the chocolate in water. Let it cool down a bit, put a membrane underneath, put it in a piping bag and squeeze it up and down. When it is dry, you can pick it up.

6. Prepare the fruit

7. Place fruits.

Although cooking at home takes a little time, it is healthier and worth it. The cherry tomato chocolate cake is easy to make and does not take much time.