In today's society, many children have very poor hands-on skills. In order to let children learn to make grape muffins, parents must teach them step by step. This is a very popular food, healthy and nutritious, and if you can't finish it, you can put it in the refrigerator. You must master the skills when making this food, and the fermentation process is essential. 1. The ingredients for making muffins are simple and common, and there is no need to beat eggs. 2. First, beat the eggs into a water- and oil-free bowl, then add white sugar and salt. 3. Use a handheld egg beater to stir evenly, and beat the eggs slightly into fish-eye shape. 4. Then add salad oil and stir evenly. There is no need to over-stir at this step. 5. Then add whipped cream. 6. Ingredients need to be added step by step until they are mixed evenly before adding the next ingredient. Do not mix all the ingredients at once. 7. Add milk and mix well. 8. Sift the baking powder and low-gluten flour and pour them into the liquid. 9. You can add some fruits you like, such as blueberries, strawberries, grapes, bananas, etc. 10. But don’t add too much, otherwise the moisture content will be too high and it will affect the baking of the cake. 11. I added frozen grapes so that they will not be crushed when mixing with the dough. They will burst in the cake during the baking process. When the finished product is cut, juice will flow out, which is super tempting. 12. Preheat the oven to 180 degrees. 13. Then pour the batter into the mold, filling it about 70% to 80%. Because the baking powder will grow taller during the baking process, so don't fill the mold to the brim. 14. It can hold just ten small paper cups. 15, 80 degrees, bake for 30-35 minutes and you can enjoy the delicious muffins. I wish you all a good appetite (*^_^*) 16. Bon appetite. People usually don’t cook because they are busy or don’t know how to cook. The method of making grape muffins is very simple and you can master it with a little learning. It is worth recommending. |
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