Sunshine Coast Mousse Cake Recipe

Sunshine Coast Mousse Cake Recipe

The method of making Sunshine Coast Mousse Cake is actually very simple. I can share the fancy method with you today. Many girls prefer this dish in their lives. It is very refreshing and chewy, and can beautify and nourish the skin. You can add peppercorns and pepper powder according to your personal taste. It is best to simmer it on low heat for about an hour to let the flavor of the ingredients come out.

1. Separate the egg yolk and egg white. Remember to wipe the bowl clean without any water or oil. Add 25 grams of fine sugar to the egg yolks and beat until the color becomes lighter.

2. Add milk and olive oil, stir evenly, then sift 100 grams of low-gluten flour into the egg yolk paste. Stir well, remember to stir!

3. Start beating the egg whites. Add 60 grams of sugar to the egg whites in three portions. Just beat it until it becomes moist, like the small pointed corners in the picture.

4. Mix the beaten egg white and egg yolk paste, remember to stir! After mixing, pour the batter into the mold (I used an 8-inch mold, halve the amount for a 6-inch mold), preheat the oven to 170 degrees, and bake for 45 minutes. That’s right, this is a perfect chiffon cake and also the cake base.

5. While the chiffon cake base is cooling, let’s prepare the mousse. Melt three pieces of gelatin in hot water, pour into the yogurt and mix well. spare.

6. Add 50 grams of sugar to the whipped cream and beat until dry foam forms.

7. Mix the whipped cream and milk solution and stir evenly, then stir! Pour a portion into the mold, put in the chiffon cake base, and then continue to pour in the remaining mousse solution.

8. Place the cake in the refrigerator. Now we can make the sea. Melt a piece of gelatin in hot water, stir in Sprite and Blue Ice, stir thoroughly and put in the refrigerator.

9. After refrigerating and setting, crush the Ice Cream jelly with a spoon, spread it on the mousse cake, sift cocoa powder on the other side with a sieve, and place the ocean chocolate on it. A thoughtful ocean yogurt mousse cake is ready!

The process of making Sunshine Coast Mousse Cake is not complicated and can be completed in just a short advertising time. While waiting and daydreaming, try making a dish and pay attention to the use of seasonings. You will discover the unique enjoyment brought by the taste.

<<:  How to make yogurt bread

>>:  How to make heavy passion fruit cake

Recommend

Pumpkin and Shrimp Fried Rice Recipe

We Chinese have a proverb that goes, if you want ...

How to make spicy fried king oyster mushrooms

Food is vital to our human body and is closely re...

How to make bamboo shoots, wild mushrooms and chicken soup

In today's world where cancer is rampant, hav...

16 month old baby food recipes

A 16-month-old baby is already over one year old....

How to make pumpkin with honey and wolfberry

Life is neither short nor long, but eating is an ...

Carrot, potato and sausage fried rice recipe

The kitchen is a place for making delicious food,...

How to make cucumber, egg and kelp rice

Many people are the only child in their families,...

How to make Matcha Butter Cake

Everyone wants to have a stable job, a good incom...

How to make homemade sweet potato pancakes

Only when we see food that is colorful, fragrant ...

How to make assorted vegetables and diced meat fried rice with soy sauce

Many working people don't like to cook for th...

How to make low-calorie hot pot

The world is so beautiful, how can you bear to ma...

What are the methods of making shrimp steamed egg?

Shrimp is a common seafood product and is easy to...

How to make snow pear and Sichuan Fritillaria soup

Chuanbei is a common Chinese medicinal material. ...

How to make three-color glutinous rice steamed cake

If you eat at home every day, you may have a pick...