How to make Father's Day yogurt mousse cake

How to make Father's Day yogurt mousse cake

It may be okay to eat casually when you are single, but if you have a family, especially if you have children, you must never neglect your diet. No matter how busy you are, you should make sure your children get enough nutrition. In fact, Father's Day Yogurt Mousse Cake is very easy to make, and what's more valuable is that it is also very nutritious.

1. One chiffon cake

2. Divide the naked cake into two, put a layer on the bottom, and put a circle of grapes (or other fruits) on the edge of the mold.

3. Soak custard powder in 30g water

4. Add milk and soaked custard powder into a small pot, stir and bring to a boil, then let cool

5. Add 20 grams of powdered sugar to the cream and beat

6. Add yogurt to the whipped cream and mix well.

7. Pour the previously cooked and cooled milk custard paste into the yogurt and whipped cream and mix well to make a mousse paste.

8. Pour an appropriate amount of mousse paste to cover the cake piece below, then put a layer of grapes on it, then put another piece of cake on it, pour the mousse paste all over, shake it a few times, and put it in the refrigerator overnight.

9. Take out the cake, remove the ring, write your words with chocolate, and decorate with cherries.

The daily necessities of life are real life. The recipe of Father’s Day yogurt mousse cake is simple. You only need to spend some time to learn and you can enjoy the delicious food. Why not?

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