A home-cooked Mickey theme cake will surely make you salivate. The delicious food will awaken your taste buds once it is placed on the table. The preparation of Mickey theme cake is a bit complicated and the process is a bit tedious, but the taste is sure to be great. Food with patience is full of warm feeling. It can be boiled, slow-cooked, or braised, and the taste is very good. 1. Beat evaporated milk, powdered sugar and Baileys together until dry foam 2. Remove 150 grams and add two drops of pink pigment to make pink 3. Cut the cake into 4 slices. 4. Add a layer of cream and fruit to each layer. 5. Add fruit to the cake and a little cream. 6. Prepare three piping bags and a flat-mouthed flower nozzle and put them in the bag (cream rose flower nozzle) 7. Pack one bag of pink and one bag of white 8. Put the cut end of the pink piping bag directly on the flower mouth, lay it flat and do left and right movements, and control the length yourself (thick end forward, thin end backward) 9. After squeezing out the pink cream, switch to the white cream and use the same method to squeeze out a little more on the top. 10. Apply pink to the top layer to make it straight, and use sawtooth to scrape out the gears on the edge. 11. Use white butter to make circles up and down at the joint. 12. Use the same method on the top, beat a circle of white cream, then beat pink cream 13. Use a round flower nozzle to fill the middle and make the white pollution ball 14. Use two small and one big Oreos. The big one is for the head and the small one is for the ears. You can write the number you want on the head, or your birthday number. 15. Use a round ball to squeeze small balls on the sides and place them on the sides of the cake. Put your favorite small cartoon in the middle and insert the flag. 16. Posing Delicious food can have a certain impact on people's taste buds. Mickey-themed cake is a successful dish that can stimulate people's taste buds. It would be better to drink some soup after eating. |
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