How to make black sesame, walnut and purple sweet potato mooncakes

Black sesame, walnut and purple sweet potato mooncakes is a very common recipe that many people know how to make. It is also very easy to eat with rice and does not use many ingredients. Its nutritional value is immeasurable. It can be eaten with staple foods and can also provide the body with a variety of nutrients. You must learn this great recipe for eating with rice!

1. Wash and peel the purple sweet potato

2. Cut into small pieces and steam for ten minutes

3. Use a shovel to mash the steamed purple sweet potato

4. Mix walnut kernels and black sesame seeds

5. Add appropriate amount of honey and mix well again

6. Cut the purple potato puree into pieces of the same size

7. Wrap the mixed nuts

8. Use mooncake mold to press into shape

9. Serve immediately after serving

10. It is glutinous on the outside and crispy on the inside. It is sweet and delicious.

Only with a proper diet can our health be effectively protected. The method of making black sesame, walnut and purple sweet potato mooncakes is simple and it is a very common dish in our lives.