Orange scented cake roll recipe

What skills do you need to master in order to make an orange-flavored cake roll that tastes good, has great color, and is made quickly? Don’t be afraid. In fact, the method of making orange cake roll is very simple. Don’t add too many seasonings. Just keep the original flavor of the food. You can add coriander and chopped green onions at the end, and the taste will be even better.

1. Put the orange slices in a pot, add water and two spoons of sugar and cook for about 10 minutes on low heat.

2. After cooking, place it on silicone oil paper. Use absorbent paper to absorb the excess water before placing it on silicone oil paper.

3. Add 60 grams of syrup with boiled orange slices to the egg yolks, and make sure it cools down before adding! Stir well and add 40 grams of vegetable oil, stir well...

4. Sift in 80 grams of flour and a little salt and mix well

5. Squeeze a few drops of lemon juice into the egg whites, or you can use an electric whisk to beat until they become coarse bubbles. Then add the sugar and beat in 3 portions until the egg whites become hard and slightly wet.

6. Add one-third of the egg white paste to the egg yolk paste and use a spatula to stir evenly from top to bottom.

7. Pour the remaining egg white paste into the egg yolk paste and mix well

8. Pour the batter into the baking pan lined with orange slices, smooth the surface, shake it a few times to remove the large bubbles, and bake it in the preheated oven at 170 degrees for 20 minutes.

9. Doesn’t it look good? Don’t stop. After it comes out of the oven, turn it upside down on the grill and tear off the baking paper while it is still hot.

10. Turn it over after it cools down a bit and spread it with jam. I use freshly made strawberry jam, but you can also use store-bought ones, but they have additives.

11. Apply

12. Roll it up on oil-absorbing paper and fix it into shape. Cut it when you want to eat.

13. Cut and eat

Life is nothing more than food, clothing, housing and transportation, and food occupies a large part of it. The method of making orange cake roll is simple, which gives us another choice in "eating".