How to stir-fry cured pork head

For office workers, the time before holidays is definitely the most exciting and happiest. During holidays, in addition to enjoying peace and tranquility, you can also enjoy delicious food. I believe you will be extremely excited when a delicious meal is placed in front of you. So, let us learn how to make stir-fried cured pork head.

1.1 Heat a little oil in the pot and add peppercorns and dried chilies

2.2Put the pork head in the inner pot, add water and boil for about 15 minutes, cut into thin slices and set aside

3. After the aroma comes out, add the pepper, ginger and garlic and stir-fry until fragrant

4. Pour in the chopped pork head

5. Stir-fry over high heat until the pork head becomes transparent and then serve.

Thank you all for coming with me today to learn how to make stir-fried cured pork head. Sharing delicious food with everyone is my greatest joy. You might as well share this joy with your friends around you. Let us share delicious food.