How to make brown sugar and black sesame cookies

How to make brown sugar and black sesame cookies

Busy work makes many people lose interest in cooking for themselves, and they just eat something outside every day to fill their stomachs. However, the result of doing so is that their health is in a sub-healthy state and they become more prone to illness. Brown sugar and black sesame biscuits are easy to make and can help improve the body's resistance and better maintain health.

1. Weigh all ingredients and prepare them

2. Pour corn oil, egg liquid, and brown sugar into a container

3. Stir evenly without particles

4. Pour in baking powder and baking soda, then sift in ordinary flour

5. Then sift in low flour

6. Finally, sift in corn starch

7. Pour in black sesame seeds

8. Use a spatula to mix until the flour is in lumps and there is no loose flour.

9. Then knead the dough with your hands

10. Roll the dough into a pancake shape

11. Use cookie cutters to press neatly

12. I also made other shapes

13. Preheat the oven to 180 degrees, place the prepared cookies on a baking tray, and place a piece of oil-absorbing paper underneath.

14. Bake in oven at 180 degrees for 15 minutes

15. Take out the oven after baking, and take out the baking tray after cooling.

16. Eat it after it cools down, it is very crispy! With the aroma of black sesame, it is fragrant and crispy!

Do you know how to make brown sugar and black sesame cookies? Friends who like to eat pasta should not miss it. You can also add other dishes according to your personal preferences. It must be fun to invite three or five friends to make brown sugar and black sesame cookies together during the holidays.

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