How to make classic cake

In today's society, many children have very poor hands-on skills. In order to let children learn to make classic cakes, parents must teach them step by step. This is a very popular food, healthy and nutritious, and if you can't finish it, you can put it in the refrigerator. You must master the skills when making this food, and the fermentation process is essential.

1. Separate egg white and yolk

2. Stir the egg white until it bubbles, add a spoonful of sugar, continue stirring until it becomes a viscous liquid, then add another spoonful of sugar, and continue stirring until it becomes a creamy state, as shown in the picture

3. Stir the egg yolks into a liquid state, add one-third of the whipped butter, a little oil and a spoonful of sugar, and continue stirring until smooth.

4. Add the remaining cream and mix well.

5. Load into mold

6. Load into mold

7. Cook until done

8. Bake until done

Eating out frequently not only puts a burden on the stomach and intestines, but can also cause other diseases. Classic cakes are simple to make and can help regulate the body.