How to make three-color cookies

How to make three-color cookies

After seeing a recipe you like, do you also want to make a three-color cookie? This is a food that can make you healthy, beautiful, and never get greasy. It has a fragrant taste and a little bit of spiciness, which gives people a very stimulating feeling and can also attract your taste buds. Fry it in a frying pan until it turns golden.

1. Prepare the ingredients: low flour, butter, powdered sugar, eggs, matcha powder, and cocoa powder!

2. Beat the softened butter and powdered sugar until smooth and the sugar is melted!

3. Add the beaten eggs little by little, stir evenly once before adding the next time!

4. Add sifted low flour!

5. Stir evenly into a dough, and don’t make circles to avoid forming gluten!

6. Divide the dough into three parts, add cocoa powder to one part and matcha powder to the other part and knead them separately!

7. Roll into three long strips!

8. Twist them together!

9. Cut in the middle!

10. Then twist them together, cut them apart and twist them again, repeat this three times!

11. Wrap it in plastic wrap and put it into the mold to shape. Take it out and put it in the refrigerator to freeze for one hour!

12. After freezing, cut into 1cm thick slices!

13. Preheat the oven and bake at 180 degrees for 18 minutes!

14. Finished product picture!

When cooking the three-color cookies, pay attention to the seasoning. Don't add too much salt after adding soy sauce, otherwise it will affect the taste.

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