How to make roast chicken drumsticks with green onions

You take us to a restaurant to eat, and we almost drool when we see the delicious dishes on the table. We can also try to make these delicious dishes ourselves. The editor will now introduce to you roasted chicken legs with scallions. After watching, go to the kitchen and make it yourself.

1. Cut the chicken thighs into pieces

2. Heat the oil, add ginger and garlic, sauté until fragrant, add chicken thighs and stir fry

3. Stir-fry until slightly browned, add boiling water or broth

4. Add bean paste, chicken essence and sugar

5. Cook until the sauce is almost absorbed, add the scallions

It is not difficult to understand how to make scallion-roasted chicken legs, but it is not very easy to make it well. This requires our own attention and diligent practice.