How to make stir-fried pork with hot peppers

Every festive season makes people miss their families more. If you are working in a foreign country, you must miss your home and your family. In a few days, you will be able to get rid of the pain of missing someone. When you meet your loved ones, if you can cook a delicious meal for them yourself, they will definitely be very pleased. So, let me teach you how to make stir-fried pork with peppers.

1. Prepare all the main and auxiliary ingredients.

2.121 Dice the lean meat, add all the seasonings, mix well and marinate for 20 minutes.

3.212 Prepare all seasonings.

4. Heat oil in a pan and stir-fry shredded ginger.

5. Pour the lean meat into the pan and stir-fry.

6. Stir-fry the meat until 70% cooked.

7. Add the chopped peppers and onion strips and stir-fry.

8. Stir-fry until the chili peppers are cooked.

9. Pour in the sauce made of scallion whites, light soy sauce, cornstarch, salt and water.

10. Stir-fry evenly and serve.

11. Finished product picture.

12. Finished product picture.

Stir-fried pork with chili peppers is no problem for our parents’ generation, but for young people who have to eat whatever they want, can you really do it on your own? Please believe in yourself, with the perfect cooking method, you can definitely do it perfectly.