How to make peanut butter cookies

An unhealthy diet can often be a triggering factor for disease. If we don’t want to have problems with our bodies, we should not eat out casually. It is better to cook by ourselves if possible. The method of making nut peanut butter cookies is relatively simple. Even if you don’t cook much, you can master it through simple learning.

1. Prepare the necessary ingredients

2. Prepare the necessary tools

3. Beat the softened butter, peanut butter and powdered sugar with a mixer at medium-low speed.

4. After beating until smooth and white, add egg liquid and continue beating. Add the egg liquid in two batches, beating each time until the egg liquid and butter mixture are fully blended before adding the next batch.

5. Sift in the low flour mixed with baking powder and pour in the chopped nuts.

6. Stir until there is no dry powder.

7. Take an appropriate amount of dough, about ten grams, roll it into a ball, and place it on a baking tray lined with greaseproof paper. Leave at least the same distance between each one to facilitate the next step of flattening. Meanwhile preheat oven to 180 degrees.

8. Use a fork to flatten each round of dough, leaving a natural fork mark on the dough. Bake in oven at 180 degrees for 15 minutes.

9. Ding~ The crispy and fluffy peanut butter cookies are out of the oven!

Even if you have no cooking experience, don't be afraid. The method of making nut peanut butter cookies is very simple and ordinary people can learn it easily.