How to make stir-fried bean curd with green pepper

Improper diet is the culprit of many diseases, especially stomach problems. Now many people suffer from stomach problems because they do not pay attention to their diet. Learning some simple dishes and having a comfortable meal at home is a good thing in the world. The method of stir-fried green pepper with bean curd is very simple, and those who are interested may wish to learn it.

1. Cut the bean curd into diamond-shaped pieces, slice the green pepper, and slice a little carrot

2. Blanch the bean curd in boiling water

3. Prepare the chopped green onion, ginger and garlic

4. Add oil to the pan and sauté chopped green onion and ginger until fragrant

5. Add bean curd and stir fry quickly

6. Add thirteen spices and salt to taste

7. Add green pepper and stir fry

8. Add minced garlic and stir-fry.

9. Add sesame oil and season evenly. Turn off the heat and serve.

Whether you can enjoy delicious food is also an important reflection of the quality of life. The method of stir-fried green pepper with bean curd is very simple and can give people a wonderful experience.