How to make black rice sushi

Health is extremely important to each of us, and diet has a great impact on health. Therefore, we should pay attention to diet in our lives. Black rice sushi is simple to make and can be easily made without too many skills. It is worth recommending.

1. Mix black rice with sushi vinegar

2. Beat the eggs into a bowl

3. Beat the eggs and stir until foamy

4. Grease the pan with oil and fry the pancakes on low heat

5. Forming, turn off the heat

6. Put the omelet on the chopping board and cut it into egg strips

7. Cut the cucumber into thin strips and the ham into strips

8. Place the sushi curtain on the chopping board and cover it with seaweed.

9. Spread the black rice evenly

10. Add cucumber strips, egg strips and ham strips

11. Start rolling, and pinch the seaweed roll tightly when pushing the sushi curtain forward.

12. Pull out the sushi curtain while rolling. Press it tightly for two minutes until it is solidified.

13. Dip the back of the knife in water and cut the seaweed roll

14. Serve

Cooking for yourself allows your family to enjoy delicious food while also making them feel loved. The method of making black rice sushi is very simple. Those who are too lazy to cook may wish to give it a try.