How to make garlic sprouts, Chinese sausage and egg fried rice

How to make garlic sprouts, Chinese sausage and egg fried rice

Everything withers in winter, so of course you cannot be vague about your diet in this bleak season. You must actively practice dietary therapy and maintain your health. After learning how to make garlic sprouts, sausage and egg fried rice, this dish can help you increase calories and replenish your qi and blood properly, so that your body can become stronger and stronger in the winter. Pair it with an appetizer, it's simply amazing!

1. Beat the eggs and set aside

2. Cut the garlic sprouts into small pieces and set aside.

3. Dice the cooked sausage and set aside

4. Heat the rapeseed oil in a pan, then pour in the beaten eggs. When they are half cooked, pour in the rice and stir fry.

5. Stir-fry over high heat for one minute, add sausage, garlic sprouts and salt, and continue to stir-fry for two minutes until the rice grains turn golden brown.

6. Mission accomplished! Serve and eat~~~

From the introduction, it is not difficult to see that the method of garlic sprouts, sausage and egg fried rice is very easy to master. Even if you are someone who has just learned to cook, you can make it well. As for the appearance of the dish, it is not important, what is important is the taste.

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