How to make vegetable pancakes in electric baking pan

Generally speaking, office workers cannot be too particular about lunch. After all, conditions in the company are limited, so they usually eat in the cafeteria or go out to restaurants. In this case, they must pay attention to dinner, otherwise the body's nutrition may not keep up. The method of making vegetable pancakes in an electric baking pan is simple and very nutritious, and it is worth recommending.

1. Wash the ingredients.

2. Chop the vegetables and put them into a bowl.

3. Add eggs.

4. Beat the eggs and mix with the vegetables.

5. Add flour.

6. Add water and stir well.

7. Add a little salt and stir well.

8. Put some oil in the electric baking pan, pour half of the vegetable paste, spread it evenly with a spatula, and cover the electric baking pan.

9. After about two minutes, turn it over when the surface solidifies.

10. This is the flipped side. Put the lid on and it will be ready in two minutes.

11. One pancake is ready, repeat with the remaining half.

12. Just cut it with a knife and you can eat it.

Eating in a restaurant is convenient, but we have no idea whether the food is hygienic or not. It is more reassuring to cook by yourself. You might as well learn how to make vegetable pancakes in an electric baking pan.