How to make sweet and sour cabbage

How to make sweet and sour cabbage

I believe that many people like the dish of sweet and sour cabbage in life. The steps in the cooking process seem simple, but every detail should be taken seriously. You can add fresh orange peel, appropriate amount of brown sugar, and ginger. It is also a recipe that can relieve diseases. Friends can try it in the kitchen themselves!

1. Wash the carrots and cabbage, cut the cabbage into pieces and the carrots into slices.

2. Prepare chopped green onions and cut garlic into thin slices.

3. Boil hot water and blanch the cabbage and carrot slices until soft, then remove them.

4. Pour a small amount of oil into the pan and stir-fry the chopped green onion and garlic slices until fragrant.

5. Stir-fry the cabbage and carrots in the pan, add a small amount of water and cook until soft.

6. Add appropriate amount of sugar, white vinegar, tomato sauce, and tomato paste and stir fry evenly.

7. Serve.

Cooking for yourself allows your family to enjoy delicious food while also making them feel loved. The method of making sweet and sour cabbage is very simple. Those who are too lazy to cook may wish to give it a try.

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