Whenever you go out, do you always fail to resist the temptation of street food? In order to satisfy your momentary craving, you will definitely rush forward without hesitation. It's okay to eat less street food, but eating too much will harm your health. For the sake of health, it is best to eat at home. After reading this, are you moved? Then follow me and learn how to make the braised bean curd sheets dish. 1. Wash the thousand knots 2.121 Wash the dried red pepper, cut the ginger into large pieces, and add some rock sugar (not too much, otherwise it will be too sweet) 3.212 pork belly cut into small pieces 4. Put the pork belly directly into the pan and fry it. 5. When the meat turns golden brown, add the ingredients and a spoonful of strong liquor. 6. Add light soy sauce and dark soy sauce to enhance the color. 7. Pour boiling water in to cover the food, cover the pot and cook over high heat for 20 minutes. Then turn to low heat for 10 minutes. 8. When the water in the pot is almost absorbed, you can put it on a plate. 9. Here is a recent photo. 10. Another one. No matter you have ever liked cooking or don’t know how to cook, now that you have seen the specific method of braised bean curd sheets, you will definitely gain something. So, put away your worries and take action now. |
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