How to make red bean paste glutinous rice flour sesame cake

How to make red bean paste glutinous rice flour sesame cake

Each of us hopes that we and our families are healthy, and if we want to better maintain our health, diet is an important aspect that cannot be ignored. The method of making red bean paste glutinous rice flour sesame cake is very simple. As long as you are willing to learn and master the cooking skills, you can make delicious and healthy food.

1. Add glutinous rice flour, hot water, and white sugar to form a dough

2. Divide the red bean paste into small balls of similar size

3. Roll the dough into long strips and cut into small pieces of similar size.

4. Take out one, roll it into a ball and flatten it, then wrap it with red bean paste.

5. Wrap it up and flatten it

6. All wrapped up

7. Dip in sesame seeds, put some oil in a frying pan, fry on low heat until both sides are golden brown

8. Take it out of the pot. The delicious glutinous rice cake is out.

If you want to eat nutritiously and healthily, cooking by yourself is undoubtedly the best choice. The method of making red bean paste glutinous rice flour sesame cake is easy, which provides us with more choices.

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