How to make Lao Gan Ma fried noodles

When you are away from home, you can't eat home-cooked meals, and you start to miss the meals you used to dislike every day. In fact, a dish like Lao Gan Ma fried noodles is suitable for you when you are away from home. The ingredients required for this dish are relatively common, and the method is simple. It can be completed in half an hour, allowing you to feel the taste of home.

1. Bring the water to a boil and cook the noodles until they are easily broken. Then scoop out the noodles, rinse them with cold water for about 15 seconds and set them aside to drain.

2. Heat the oil, fry the eggs, turn to low heat, add a small amount of chili powder and Lao Gan Ma chicken chili, stir fry

3. Pour in the drained noodles and stir.

4. Add appropriate amount of salt and Haitian oyster sauce, mix well and remove from heat.

5. Then, you can eat. It smells very good.

This is how to make Lao Gan Ma fried noodles. Have you learned how to make it? You don’t need to put too much seasoning, just preserve the taste of the food itself, which is great.