How to make fried chicken with celery and carrot

I think many people’s IQ drops to zero when they encounter all kinds of delicious food. Even if they are trying to lose weight, they may not care about it and just want to eat a big meal to satisfy their appetite. In fact, if we want to eat safely and healthily, it is of course safer and more reliable to learn how to make stir-fried chicken slices with celery and carrots at home. So if you like cooking, come and learn how to cook with me today!

1.12 Prepare the ingredients: chicken breast, celery, carrot, ginger, and onion.

2.21 Seasoning: peanut oil, salt, MSG, oyster sauce, sugar, pepper, and water starch.

3. Slice the celery, carrot, ginger and chicken breast.

4. Cut the celery into slices diagonally

5. Marinate the chopped chicken with salt, egg white and water starch. The fried chicken slices are tender and smooth.

6. Add ginger and stir-fry until fragrant, then add blanched celery, carrot slices, chicken slices, and scallion segments and stir-fry.

7. Then season. I put salt, oyster sauce, MSG, sugar, pepper and water starch in a bowl, mix them evenly, and then stir-fry them. You guys don’t have to be like me. . . I'm faster this way.

8. After frying, serve on a plate. The salty, fresh, tender and smooth celery and carrot fried chicken slices are ready. You can make it at home, it is simple and quick.

Men are under a lot of pressure, so when he comes home after a hard day's work and sees that you have made his favorite stir-fried chicken with celery and carrots, he will definitely be touched, and his positive energy will be boosted.