How to cook lettuce with mushrooms

Many office workers choose to eat out for three meals a day. After all, they are tired from work and it is not easy to cook for themselves. In fact, the method of stir-fried lettuce with mushrooms is very simple, and this dish is rich in nutrition. Office workers can eat delicious food and live healthier as long as they overcome some difficulties.

1. Wash and break the lettuce, wash and slice the mushrooms, and chop the onion and garlic for later use.

2. Heat the oil in a pan until it is 60% hot, then add the onion and garlic and stir-fry until fragrant.

3. Add the lettuce and stir-fry for 2 minutes, add a small amount of salt, stir well and serve.

4. Heat a proper amount of oil in the pan, add onions and garlic and sauté until fragrant, then add mushrooms and stir-fry evenly.

5. Add fermented black beans, light soy sauce, oyster sauce and sugar and stir-fry evenly, then pour in water starch and turn off the heat after boiling.

6. Finished product picture.

Not only is it easy to eat unhealthy food when eating out, it is also easy to eat too much. The recipe of stir-fried lettuce with mushrooms is simple and it is very good to make it at home.