How to make fragrant kelp tofu soup

How to make fragrant kelp tofu soup

When you are healthy, a reasonable diet can help maintain your health. When you are ill, a correct diet can help your body recover and promote recovery. In any case, we should not be casual about our diet. The fragrant kelp and tofu soup is simple to make and can also serve as a therapeutic effect for some diseases.

1. Cut the tofu into cubes and cut the kelp into shorter pieces

2. This dish does not require oil, so just add water to the pot and boil it.

3. After the water boils, put the kelp in and cook for five or six minutes, add a little Weidam soy sauce, and then pour the tofu in and stew together.

4. After the tofu is put into the pot, simmer for 5 minutes on high heat and 15 to 20 minutes on low heat. When it is time to serve, add salt and chicken powder.

5. Serve in a bowl, add some coriander and sesame oil, and the simple and delicious kelp tofu soup is ready, full of fragrance~

Eating too much condiments in restaurants for a long time is not good for your health. The preparation of the fragrant kelp and tofu soup is simple and does not require any condiments, so it is guaranteed to be healthy.

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