How to make old fried dough sticks vegetable pasta

How to make old fried dough sticks vegetable pasta

Many working people don't like to cook for themselves, firstly because they don't have time, and secondly because they are too lazy to cook. The dish of Lao Youtiao Vegetable Pasta is simple and easy to learn. It is a must-have for office workers. It is a dish that combines nutrition and deliciousness. If you are tired of eating in restaurants, you might as well cook it yourself and enjoy the delicious food.

1. Cut the side dishes and set aside

2. Bring the water to a boil, add the pasta and cook for 6-7 minutes. After cooking, pour out the cold water and drain.

3. Cut the fried dough sticks into small pieces for later use

4. Cut the garlic cloves, garlic leaves and meat and set aside

5. Heat oil in a pan, put in the dough sticks and fry until crispy, then remove and drain the oil.

6. Heat oil in a pan, add garlic cloves and fry until fragrant. Add meat slices and fry until they change color.

7. Add onion, mushrooms and a spoonful of sauce and stir well

8. Add pasta and baby cabbage and stir well

9. Add garlic leaves, stir well, add appropriate amount of salt and MSG to taste, turn off the heat, add fried dough sticks, stir well and serve

The process of making Lao Youtiao Vegetable Pasta is not complicated and can be completed in just a few seconds. While waiting or daydreaming, try making a dish and pay attention to the use of seasonings. You will discover the unique enjoyment brought by the taste.

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