Below I will introduce to you the method of stir-fried celery and shredded chicken. Remember to make it yourself after reading this. Only by doing it yourself can you learn to cook. 1. Clean the raw materials 2. Cut celery, carrot, fungus and onion into thin strips 3. Cut the chicken into thin strips, add a few drops of fresh ginger juice and mix well with your hands, then add water starch and mix well, marinate for 5 minutes 4. Add water to the pot and boil until 80% boiling. Put the marinated shredded chicken into the pot and slowly spread it with chopsticks. When the shredded chicken turns white and floats up, pick it up with a colander and put it in cold water to cool. Drain the water and set aside. 5. Heat the pan and add oil. Add onions and carrots and stir-fry until fragrant. 6. Add shredded chicken and stir-fry 7. Add celery and soy sauce, stir-fry, add a small amount of water and cook for a while It is not difficult to understand how to cook celery and shredded chicken, but it is not very easy to do it well. This requires our own attention and diligent practice. |
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