How to make Chinese cabbage and egg fried rice

How to make Chinese cabbage and egg fried rice

The busy life makes many people be careless in diet, and they deal with their three meals a day casually. Little do they know that this can easily lead to a sub-healthy state of the body. In fact, cabbage and egg fried rice is simple and delicious to make. It is a recommended home-cooked dish that you may as well eat often.

1. Material diagram

2. Put oil in the pan and fry the eggs.

3. Add chopped cabbage

4. Cabbage changes color

5. Eat with rice

6. Stir well

7. Add pickles and salt

8. Mix well and remove from heat

9. Have a bowl with the girl

Cabbage and egg fried rice is a simple dish that won’t take up too much of people’s time. You can make a dish in your spare time and enjoy the delicious taste. That’s life.

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