Beijing people's Jianbing. How to

Beijing people's Jianbing. How to

The pressure at work should not be an excuse for us not to cook for ourselves. After all, eating out is only a stopgap measure. It is more practical to learn how to make some home-cooked dishes, such as Beijingers’ Jianbing. The method is actually very simple, and it is not difficult even for a novice in cooking to learn it.

1. Prepare pancake sauce and fry the fried dough sticks in advance. 1.1.1 Mix the batter with warm water.

2. Beat the eggs first.

3. Preheat the frying pan and put a spoonful of multi-grain batter in it. Turn the pan with your hands and spread the thick parts with a spatula.

4. Pour the beaten eggs onto the batter.

5. Add chopped green onion and coriander.

6. Turn it over and spread sauce and fried dough sticks on the side without egg liquid.

7. Roll up and enjoy the food.

If you want to enjoy life, you can't ignore food, such as Beijingers' Jianbing. The method is very simple, and it is a good choice for those who want to be lazy and healthy.

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