How to make Guangdong soup - winter melon and dragon bone soup

How to make Guangdong soup - winter melon and dragon bone soup

A healthy body requires us to maintain it in all aspects. Diet is an important aspect that cannot be ignored. It is a pity if you get sick because you neglect to take care of yourself. Guangdong delicious soup - winter melon dragon bone soup is easy to make and provides a nutritious dish for those who do not have much time to spend on cooking.

1. As shown in the picture: Peel the winter melon and wash the keel.

2. As shown in the picture: cut the winter melon into pieces and soak the mushrooms

3. As shown in the picture: put all the materials into the pressure cooker and add 2 catties of water

4. As shown in the picture: Cover the lid, boil over high heat, and then cook over medium-low heat for 20 minutes

5. As shown in the picture: After the pressure cooker is turned off, add a little salt, pour it into a bowl, and add wolfberries for decoration

The Guangdong delicacy - winter melon and dragon bone soup is easy to make, even if you are a novice or a new bride, you can make it. It is very fulfilling to make a dish that suits the taste of your family.

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