The method of cooking wild rice mushrooms is not as complicated as everyone thinks. Prepare the tableware and seasonings first. Then start following the steps and remember to control the heat well. 1. Prepare the ingredients 2.12 Cut wild rice stem into strips and shred mushrooms 3.21 Heat the pan with cold oil, sauté the chili and chopped green onion 4. Add mushrooms and fry until soft 5. Add wild rice shreds 6. Add appropriate amount of water to prevent sticking to the pan 7. Finally, add appropriate amount of oyster sauce, salt and chicken essence. This wild rice mushroom dish may seem complicated, but if you put your heart into it, you can make it right in just a few tries. In addition, if you give yourself some special care every now and then, your mood will improve and you will naturally be healthier. |
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