How to make black sesame dumplings

The busy life makes many people careless in diet, and they deal with their three meals a day casually, but they don’t know that this can easily lead to a sub-healthy state of the body. In fact, black sesame... glutinous rice balls are simple and delicious to make. It is a recommended home-cooked dish that you may as well eat often.

1. Use boiling water to blanch one third of the dough, and use warm water to stir the rest, kneading evenly as shown in the picture.

2. Take the prepared sesame filling out of the refrigerator

3. Roll the dough into strips

4. Split into equal parts

5. Press flat as shown

6. Wrap the black sesame filling in the bag and close the top slowly.

7. Close the mouth and make it round.

8. Done

9. The box is the same as the one you bought... right?

10. I packed 35 of them, big and small.

Black sesame... Glutinous rice balls are easy to make, and the essence lies in the preparation of the sauce. If you like sweet and sour taste, you can add some tomato or apple cider vinegar and pour it on the dishes, and the dishes will immediately become a meal.