How to make red date and milk steamed cake

How to make red date and milk steamed cake

If we want to live happily, we must first have a healthy body, and maintaining health requires some effort from diet. In daily life, we should take three meals a day seriously. The method of red date and milk steamed cake is simple and not troublesome at all. It is a good choice for those who want to be healthy but are afraid of trouble.

1. Take a clean, water-free and oil-free bowl, put in flour, sugar and milk powder.

2. Take another bowl and dissolve the yeast powder in warm water.

3. Pour the yeast powder and water into the flour several times and stir continuously.

4. Add chopped red dates

5. Cover with plastic wrap and ferment. After bubbling, add red dates.

6. Pour cold water into the pot and cover it

7. Bring to a boil over high heat, steam over medium heat for 30 minutes, then turn off the heat and simmer for 5 to 7 minutes

8. Use a spoon to rotate the spoon along the edge for a circle, turn it over, and tap the bottom of the basin to remove it completely.

9. Cut into pieces after cooling

Do you know how to make red date and milk-flavored steamed cake? This is also the simplest of all the recipes. Make an authentic red date and milk-flavored steamed cake and let your family and friends taste it together. The rich aroma and juice soaked into the rice will make you unable to stop.

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