How to make pumpkin and red bean paste steamed buns

How to make pumpkin and red bean paste steamed buns

The kitchen is a place for making delicious food, but in modern people's homes, the kitchen has almost become a decoration. Most people think that cooking is time-consuming and labor-intensive, and is not as economical as eating out. The pumpkin and red bean paste steamed buns is a simple dish that is economical, healthy and can easily resolve your concerns.

1. Take an appropriate amount of red beans, wash them and soak them in clean water overnight.

2. Steam in a pressure cooker for 15 minutes

3. Take out the steamed red beans, drain and place on a plate (still steaming)

4. Add appropriate amount of sugar

5. Blend into red bean paste (use a food processor for finer texture)

6. Pour a proper amount of salad oil into the pot, pour in the red bean paste and stir constantly over low heat. Don't let it stick to the pot. Turn off the heat after the red bean paste starts to bubble.

7. The finished red bean paste looks like this

8. Wash the pumpkin

9. Cut the pumpkin, peel and remove the pulp

10. Cut into small pieces

11. Steam for 10 minutes until cooked (steaming)

12. Mash the steamed pumpkin into pumpkin puree

13. Take a little spinach, wash it and squeeze it into juice

14. Prepare an appropriate amount of white flour

15. Dough with spinach juice

16. Dough made with pumpkin puree

17. Prepare these three things

18. Naturally fermented dough. The fermented dough looks like this, with even holes inside.

19. After the dough is fermented, take a dough of appropriate size, press it into a thick cake, add appropriate amount of red bean paste, and wrap it into a bun shape.

20. Use the spinach and dough to press into small cakes to cover the wrinkles on the top of the buns and make them into pumpkin shapes.

21. There is also this pumpkin

22. Steam the dough in a steamer over high heat for 25 to 30 minutes. Remove from the steamer. The color of the dough after steaming is not as bright as when it was made.

23. Take a bite, it’s fragrant, soft and sweet. Are you greedy? Make it now! The secret recipe has been told to you, what are you waiting for!

Making a pumpkin and red bean paste steamed bun after get off work can make life more lively. The method of pumpkin and red bean paste steamed bun is simple and easy, and it is healthy and nutritious, making it a must-have home cooking.

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