Flower buns. How to

Some people may think that cooking at home is too complicated. In fact, as long as you master some simple recipes, it is not impossible to have a delicious and nutritious dinner at home. It is very easy to make, and even if you don’t have a talent for cooking, you can still make delicious dishes for your family.

1. Peel and steam the purple sweet potatoes.

2. Peel and steam the pumpkin

3. Mash the purple sweet potato and pumpkin and set aside.

4. Dissolve the yeast in warm water, mash the pumpkin and put it into the flour, pour in the yeast powder and stir into flocs.

5. Same reason.

6. Knead into a smooth pumpkin dough. Put it on the electric heated kang for 2 hours. Because the dough doesn't rise well in winter, you can only heat it on the electric heated kang.

7. Same reason.

8. Knead the white dough.

9. Put the three doughs into bowls separately and let them rise for two hours.

10. After it has risen, add a pinch of baking soda and knead it for ten minutes. Wake up a little longer.

11. The same applies.

12. The same applies.

13. Place the three colored doughs from large to small.

14. Wrap the smallest one like a dumpling and seal it.

15. Then use the biggest one to wrap them both.

16. Press the seal downwards.

17. Cut into four equal parts

18. Cut the quarter piece into three equal parts.

19. That is 12 equal parts

20. Turn one of the noodles over. Do this in sequence.

21. Turn it all over

22. Make another flower core. One is done.

23. Steam for ten minutes.

24. A family of three, each with a Hehe.

Flower buns. Do you know how to do it? Friends who like to eat pasta must not miss it. You can also add other dishes according to your personal preferences. During the holidays, you can invite three or five friends to make flower steamed buns together. Eating must be very interesting.