How to make brown sugar glutinous rice cake

What is life? Life is a mixture of all kinds of feelings. Eating is an issue that common people are concerned about. How to eat well and eat deliciously is the happiest thing. Cooking by yourself is the happiest thing. Learn a few simple dishes and make a few of them after get off work. Let’s learn how to make brown sugar glutinous rice cake.

1. Prepare materials

2. Add appropriate amount of water to glutinous rice flour and knead it into a dough. Add water slowly and don't knead it too thin, otherwise it will be difficult to shape. Knead until it is no longer sticky.

3. Pinch a small piece of dough, flatten it, add brown sugar, wrap it up, and roll it into a ball.

4. Roll in sesame seeds

5. Add oil to a hot pan. Heat the oil until it is 70% hot, then add the sesame balls and fry over medium-low heat. When the sesame balls start to open, fry for another minute before removing from the pan.

6. Serve

Eating out for a long time can easily pose a risk to your health, so it is safer to cook at home. Brown sugar glutinous rice cake is easy to make, so you might as well try making it yourself.