How to make squid egg pancakes

Only when we eat healthily can our bodies be truly healthy. If we eat out for a long time because we are afraid of the trouble and don’t want to cook for ourselves, and end up damaging our health, it is not worth it. The method of making squid egg pancakes is relatively simple and not troublesome, so don’t worry.

1. Chop the squid eggs.

2. Chop it up

3. Soak the mushrooms and chop them

4. Mix squid eggs, mushrooms, eggs, green onions, chicken essence and salt together.

5. Put half a spoon of oil in the pan, add them one by one.

6. Don’t use too much fire, or the food will turn black easily.

7. You can see that it tastes good and it is very chewy

8. It's delicious.

Life is nothing more than food, clothing, housing and transportation, and food occupies a large part of it. The squid egg pancake is simple to make, giving us another choice in "eating".