How to make purple sweet potato and black rice porridge

How to make purple sweet potato and black rice porridge

A healthy body is a necessary condition for us to enjoy life. Being sick will definitely affect our mood. A reasonable diet can help maintain health better. We should not ignore it. Purple sweet potato and black rice porridge is easy to make, and the ingredients used in this dish are rich in nutrients.

1. Put rice and black rice into the inner pot of the pressure cooker.

2. After washing twice, add clean water and soak for one hour.

3. Peel the purple sweet potato and cut it into small cubes.

4. Add rice and black rice.

5. Cover the pressure cooker and press the porridge cooking button to start cooking porridge.

6. When the time is up, wait for the pressure cooker to release pressure automatically, then open the lid and stir evenly.

7. Finished product picture.

Eating out may not guarantee the hygiene of the food, so you can eat with peace of mind if you cook it yourself. Purple sweet potato and black rice porridge is easy to make and is guaranteed to be healthy.

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