How to make Mapo Bean Rice

If you want to capture a man's heart, you must first capture his stomach. The same is true for men. So, for the sake of your beloved, should you learn to cook some decent food? The answer must be yes. So, now I will introduce how to make Mapo Bean Rice.

1. Prepare the ingredients and cut into cubes.

2. Break the eggs and mix the egg liquid evenly into the rice.

3. Hot pan, cold oil. After the oil is boiled, add the rice mixed with egg liquid and sprinkled with salt.

4. Spread the rice evenly in the pot, turn to low heat and fry until fragrant.

5. After frying until golden brown, turn over.

6. Fry until both sides are golden brown and have a burnt aroma, then place on a plate and set aside.

7. Heat another pan with oil, add garlic and fish sausage and stir-fry until fragrant.

8. When the garlic turns slightly yellow, turn to low heat, add Pixian bean paste and stir-fry evenly.

9. Add the remaining side dishes and stir-fry until cooked.

10. Add a little stock (water is also fine) and simmer for a while.

11. Cook over high heat until the sauce thickens and add a little white vinegar for seasoning. Pour over the fried rice.

Although the detailed steps of making Mapo Bean Rice have been introduced, you can make innovative changes on your own based on your different understanding. I believe that your innovation and changes will definitely make this dish more perfect.