In today's society, many women still do not know how to cook, and they are in a mess when they enter the kitchen. However, the method of making mixed flour steamed buns will surely excite you, because it is so simple. After learning this dish, you will no longer be a novice in the kitchen. Remember to sprinkle some cooking wine or beer when you are ready to serve, and the taste will be more fragrant. 1. Mix the raw materials and knead them evenly 2. Knead it into this shape so it is not sticky 3. Pinch it into the size you like, make it round, and dip it in some dry noodles. 4. After the dough has risen for two hours 5. Steam for 20 minutes, turn off the heat for 5 minutes and then open the lid Just thinking about a happy family gathering together to eat mixed-flour steamed buns makes you feel so happy! This is a recipe that children can also learn, and the process can also help you develop a relationship with your children, which is really great! |
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