How to make pork and chive wonton

In our busy lives, more and more people tend to order takeout and ignore truly green and healthy home-cooked meals. Pork and leek wonton stew is a very delicious home-cooked dish. Squeeze out a little time from your busy life to make some side dishes to reward yourself, and don't let life wear you down.

1. Prepare the ingredients.

2. Cut the coriander into small pieces.

3. Chop the pork into paste.

4. Chop the chives.

5. Add pork filling, leeks, cooking oil, soy sauce, oyster sauce and salt and mix well.

6. Beat in an egg and stir in one direction.

7. Take a piece of wonton wrapper and put in the filling.

8. Roll up as shown in the picture.

9. Fold it in half and dip it in water.

10. This is the wrapped wonton.

11. Add water into the pot, bring to a boil, add the wrapped wontons and cook until done.

12. Take a bowl, put in dried shrimp, seaweed, coriander and 2 grams of extremely fresh soy sauce, pour the cooked wonton into the bowl and stir slightly.

13. This is the finished product picture.

If you want to enjoy life, you can't ignore diet. The method of pork and leek wonton stew is very simple. It is a good choice for those who want to be lazy and healthy.