How to make Pansi shortbread

How to make Pansi shortbread

Cooking seems complicated, but in fact, once you learn it, everything will become very simple. What's more, many dishes are simple in themselves. As long as you spend some time and energy to learn, you can quickly let yourself and your family taste delicious food. For example, Pansi Su Bing is simple to make and tastes very good.

1. Add flour to warm water.

2. Stir into small pieces. Knead into dough with your hands.

3. Place it on the panel and knead it for a while.

4. Use a rolling pin to roll the dough into thin sheets.

5. Add salt, five-spice powder, sesame paste and chopped green onion to a bowl and mix!

6. Brush evenly on the dough.

7. Roll up in one direction.

8. Cut it in the middle with a knife.

9. The two fall together and roll up.

10. Press well and use a rolling pin to form into pancakes.

11. Preheat the electric pancake machine for two minutes, add oil and put in the pancake.

12. Turn over after five minutes and continue frying. You can control the time according to the temperature of your own pancake rack, and you can open it to observe in the middle.

13. I like it crispy, so I fry it a little longer. Just cut and serve! Layer upon layer, so crispy! So tempting.

Although there are many dishes offered in restaurants and they taste good, they are not as hygienic as making them yourself. The method of making Pansi Subing is simple and you can give it a try.

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