How to make black rice eight-treasure porridge

How to make black rice eight-treasure porridge

A healthy life is of course inseparable from nutritious food, and nutritious food is of course inseparable from skillful cooking skills. Therefore, we often learn to cook at home, so that our cooking skills will get better and better. Today, the editor will introduce to you the method of black rice eight-treasure porridge. Let’s improve your cooking skills quickly!

1. Prepare raw materials.

2.1 Put the cleaned ingredients into the electric pressure cooker.

3.2 Wash the raw materials.

4. Add appropriate amount of water and cook until done (don’t put too much water, as the black rice and glutinous rice will still be small when cooked and will not bloom like rice).

5. Press in the electric pressure cooker for 10 minutes. You can also add some rock sugar when eating.

The method of making black rice eight-treasure porridge has been introduced, but everyone’s understanding of it is definitely different, so the taste will inevitably be different. So, go try it and see what it tastes like when you make it yourself.

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