How to make fried broad beans with minced meat

A healthy life is of course inseparable from nutritious food, and nutritious food is of course inseparable from skillful cooking skills. Therefore, we often learn to cook at home, so that our cooking skills will get better and better. Today, the editor will introduce to you the method of stir-fried broad beans with minced meat. Let’s improve your cooking skills quickly!

1. Peel off the skin of broad beans and wash them in water.

2. Cut the lean meat into small pieces and put it into a food processor and beat it into minced meat.

3. Chop the green onion and mince the ginger.

4. Put the wok on the fire, pour in cooking oil and heat it, add chopped green onion and minced ginger, stir-fry until fragrant, then add minced meat and stir-fry until cooked.

5. Add broad beans and stir-fry for a while.

6. Pour in a little water.

7. Add a little soy sauce and salt and simmer for a while, stir-fry the broad beans until cooked through.

8. Add a little MSG and stir-fry evenly before serving.

Although fried broad beans with minced meat is very ordinary, the taste is extraordinary if you make it yourself. If you want to experience your own "extraordinariness", you will definitely start doing it right away.