Fancy way of eating dumplings: pan-fried dumplings. How to

Fancy way of eating dumplings: pan-fried dumplings. How to

Eating occupies an important position in our lives. How well a person eats is directly related to his sense of happiness. For the sake of ourselves and our families, it is better for us to cook at home as much as possible. One of the fancy ways to eat dumplings is pan-fried dumplings. The method is simple and provides another possibility for people who can't cook.

1. Put oil in a frying pan and cover the bottom of the pan with oil. Slightly heat the oil and put in the dumplings. Frozen dumplings are also fine and do not need to be thawed. I used homemade frozen dumplings.

2. When the dumplings are fried until golden brown on the bottom, add water, about one-third of the height of the dumplings, and at most one-half of the water.

3.3. After boiling, turn to low heat and when the water is almost evaporated, you can serve.

4.4. It’s out of the pot!

It is a blessing to have a healthy body. One of the fancy ways to eat dumplings is pan-fried dumplings. The method is simple and it is a recipe preferred by many people.

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