Fresh grilled chicken nuggets

Going out to restaurants to eat is a normal part of life for many families. Although there is nothing wrong with this, eating out every day not only requires a certain amount of money, but is also not necessarily healthy. Of course, being able to cook by yourself is the best. The method of making fresh roasted chicken nuggets is simple. Once you learn it, you will no longer have to eat MSG outside often for yourself and your family.

1. Wash the chicken, dry it with kitchen paper, apply salt and pepper evenly on both sides, and marinate for 15 minutes;

2. Heat the wok, put the chicken directly in without adding oil, and fry the skin side first;

3. When the chicken skin is fried golden, use the oil from the chicken skin to fry the other side;

4. Spray a layer of cooking oil on the baking tray;

5. Place the fried chicken pieces with the skin side facing up, top with the chopped onions, and sprinkle with pepper;

6. Bake in a 190 degree oven for 15 minutes;

7. Serve on a plate and sprinkle with cilantro!

8. Cut a piece and take a look. Isn’t it tempting?

Eating out frequently can easily pose a threat to your health. Freshly grilled chicken nuggets are easy to make and the ingredients are very healthy.