How to steam spring rolls in 10 minutes

How to steam spring rolls in 10 minutes

We often say that illness comes from the mouth, and it is true. Many diseases are like this. We don’t pay attention to our diet. So we can’t always eat out. We can cook by ourselves. The following editor will introduce how to steam spring pancakes in ten minutes.

1.5 to 60 hot water and let the dough rest for ten minutes. Then you can cut the potatoes, carrots, pork and onions into shreds.

2. Roll into thin pancakes and spread them on a plate. I made 15 pancakes and put them in the steamer for 10 minutes.

3. Take out the steamed cake and set aside

4. Put oil, pepper, chopped green onion and Sichuan pepper powder in the wok and fry until fragrant. Stir-fry shredded potatoes and carrots. Add some soy sauce, salt and chicken essence and serve.

5. Fennel fried meat, cucumber shreds, dried tofu shreds, green onions, egg sauce, or sweet noodle sauce

6. Spicy Shredded Pork and Chives Stir-fried Bean Sprouts can be added with different vegetables according to different personal tastes.

Follow the introduction above and learn to cook at home. It is not only healthy, but also nutritious and delicious. Have you learned how to steam spring rolls in ten minutes as introduced by the editor today?

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