How to make yellow squash cake

How to make yellow squash cake

There are a wide variety of delicious foods in modern snack bars. There is one kind of food that is particularly popular among office workers, and that is the yellow-skinned winter squash pancake. If time permits, you can also make it yourself with fresh chicken, rice, and mushrooms, beef, pork and other ingredients according to your personal taste. It is more suitable for friends who need to lose weight.

1. Ingredients:

2. Yellow-skinned winter squash, flour, eggs, salt, five-spice powder, and a grater

3. Use a grater to shred the yellow-skinned winter melon

4. Pour in salt and five-spice powder and mix well

5. Pour in the beaten egg and stir

6. Add flour and mix well

7. Preheat the pan and brush a layer of oil

8. Use a spoon to spread the winter squash paste evenly

9. Fry until both sides are golden brown.

10. Serve and eat while hot

It is undoubtedly a wonderful thing to watch people around you eating the delicious food you made. The method of making yellow-skinned winter squash pancake is simple, but it can make healthy and delicious food. You may as well give it a try.

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